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This sounds fantastic!
“Prep Time: 20 minutes
Ingredients
2 bacon strips, see shopping tips
1/2 slice multi-grain bread or whole wheat bread, see shopping tips 4 ‘cup’s romaine lettuce, chopped
2 ounces cooked turkey breast (luncheon meat), diced
1/2 ‘cup’ tomatoes, chopped
1 tablespoons scallions, chopped, if desired
2 tablespoons skinny ranch dressing
Instructions
1. Cook bacon-Line bottom of a microwave safe plate with paper towels. Place bacon on top and cover with paper towels. Cook in microwave for about 2-3 minutes, until bacon is crispy. Cool slightly and crumble.
2. To make bread crumbs-Toast bread. Add toasted bread to a blender and grind into crumbs.
3. Add chopped lettuce to a dinner plate. Top with turkey, tomatoes, scallions, and crumbled bacon. Drizzle dressing over salad and sprinkle bread crumbs on top.
Makes 1 main course salad. This recipe can easily be doubled, tripled and so on” (Huffington Post, 2016). About her!
Nancy Fox Founder of Mrs. Beasley’s, Nancy’s Healthy Kitchen and now Skinny Kitchen.com Contacting her:
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read: Skinny Turkey BLT Salad on http://www.huffingtonpost.com